Mosaic Bar & Grille Lunch Menu
Starters
CRUDITÉ
Seasonal Raw Vegetables, Avocado Hummus, Toasted Pine Nuts
$26
(GF, V, N)
MOSAIC GUACAMOLE
Pico De Gallo, Salsa Tatemada, Chips
$26
(GF, V)
BAJA CALIFORNIA DAILY CEVICHE MIXTO*
Cucumbers, Tomatoes, Serrano Peppers, Cilantro, Red Onions, Avocado, Lime Juice
$30
(GF)
PRAWNS COCKTAIL
Citrus Poached Tiger Shrimp, Avocado, Cucumber, Chipotle Cocktail Sauce
$32
(GF)
MOSAIC NACHOS
Pepper Jack Cheese, Pinto Beans, Olives, Guacamole, Green Onions, Sour Cream, Jalapeños
$28
(GF) *Add Chicken $15 | Add Shrimp $18 | Add Steak* $16 | Add Lobster $24
CAMPECHANA SEAFOOD COCKTAIL
octopus, shrimp, scallop, mexican cocktail sauce
$35
(GF)
Soups
CHICKEN TORTILLA SOUP
Avocado, Cilantro, Cotija, Tortilla Strips
$18
CHILLED TOMATO GAZPACHO
Grilled Sweet Corn, Lemon Oil
$18
(GF, V)
Farm Fresh Salads
BABY ROMAINE HEARTS
Roasted Poblano Caesar Dressing, Garlic Croutons, Cotija Cheese
$22
SUPER FOOD BOWL
Quinoa, Baby Kale, Golden Beets, Heirloom Cauliflower, Goat Cheese, Blueberries, Pepitas, Goji Berry Vinaigrette
$24
(GF, VEG)
CHOPPED LOBSTER SALAD
Romaine, Arugula, Grapefruit, Mango, Avocado, Jicama, Citrus Tajín Vinaigrette
$42
(GF)
FARMER’S MARKET SALAD
Local Baby Lettuce, Shaved Seasonal Vegetables, Strawberries, Sunflower Seeds, Queso Fresco, Agave Vinaigrette
$24
(GF, V)
Sandwiches & More
MOSAIC CHEESEBURGER*
Lettuce, Tomato, Onions, Pickles, Cheddar Cheese, Thousand Island
$34
TERIYAKI CHICKEN SANDWICH
Grilled Pineapple Slaw, Hoisin Aioli
$32
BLACKENED FISH
Daily Local Catch, Tomato, Watercress, Tartar Sauce, Pickled Onions
$34
AVOCADO PITA
Jicama, Beets, Carrots, Tomatoes, Daikon, Guacamole, Lemon Herb Dressing
$26
(V)
MOSAIC QUESADILLA
oaxaca cheese, poblano, onion, avocado crema, guajillo salsa
$28
AHI TUNA POKE BOWL*
Ahi Tuna, Mango, Avocado, Edamame, Rice, Cucumber, White Rice
$36
(GF)
Taco Corner
ENSENADA FISH TACO
Daily Catch Fish, Cabbage Slaw, Chipotle Crema, Pico de Gallo, Pickled Onions
$30
(GF)
PORK AL PASTOR
Braised Pork, Pineapple, Onions, Cilantro, Avocado Salsa
$28
(GF)
CARNE ASADA
Skirt Steak, Grilled Onions, Avocado Salsa
$28
SHRIMP A LA DIABLA
cotija, cabbage slaw, pico, ají verde aioli
$30
Sides
French Fries
$16
Sweet Potato Fries
$16
Local Baby Mixed Green Salad
$16
Seasonal Fruit & Berries
$16
Avocado
$16
GF – Gluten Free | V – Vegan | VG – Vegetarian | N – Contains Nuts
California State Sales Tax and a 20% Service Charge will be added to parties of 6 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
